Eileen's Monterey Kitchen

  This  recipe was given to me years ago.  Every now and then, when you want something sweet in a hurry, try this! Serves 1 (or 2) 4 tablesp...

 This is King Arthur Baking's "2025 Recipe of the Year."  This is the second time I made it.  It's a quick recipe for a ye...

  My good friend’s mom, who also happened to be our 8 th grade teacher, shared this recipe in the local paper.   It’s been a favorite since...

This went viral on the internet several years ago.  It makes a tasty dish and is fairly quick.  Who doesn't love pasta and cheese!  Othe...

2 pork tenderloins, trimmed of fat (about 2–2 1/2 lbs.) 2 T kosher salt 2 C warm water 1 T apple cider vinegar 1 T brown sugar 1/2 C ice cub...

This is my version of the dip that is served at Hula's with their sweet potato fries. 3 T Mayo 2 T catsup 1/2 t sesame oil 1 t finely gr...

     A little spice, some crunch, lots of cans, mixing of cultures, and a chance to use up that leftover rotisserie chicken or Thanksgiving ...