Monday, November 19, 2018

Cocoa Apple Cake

One night I wanted to make this cake, but I didn’t have apples, so I adapted it by using applesauce.  It is so much easier.  I've made it with grated apples, and I prefer the one with applesauce.
Even though there isn't a lot of cocoa and chocolate chips in it, it s a chocolate cake.  Everyone wants the recipe.

1 C butter                                 1 tsp allspice
1½ C sugar                                2 C applesauce
3 eggs                                      ½ C water or coffee
2½ C flour                                ½ C chocolate chips
1 tsp baking soda                      1 C chopped walnuts
2 Tbsp cocoa                            2 tsp vanilla
1 tsp cinnamon
             Grease and flour a Bundt pan well.  Preheat oven to 325o.
Cream butter and sugar.  Mix in eggs.  Sift dry ingredients.  Add to creamed mixture.  It may look a little unappetizing, but it'll be fine.  Stir in remaining ingredients.  Pour into prepared pan.
Bake for 1 hour.  Let cool slightly before turning out of pan.  Great on it's own, but even better with ice cream.

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